Paris, the city of love, is not only famous for its art, architecture, and fashion but also for its exquisite cuisine. When it comes to food in Paris, Anthony Bourdain is one name that will always be remembered. The late chef and TV host was known for his love of food and his ability to bring different cultures and cuisines to life.
If you’re a foodie visiting Paris, you might be curious about where Anthony Bourdain ate during his time in the city. Here are some of the places he visited that are definitely worth checking out:
Le Comptoir du Relais
Located in the Saint-Germain-des-Prés neighborhood, this classic French bistro was one of Bourdain’s favorite places to eat in Paris. The restaurant is known for its traditional French dishes such as escargots, beef tartare, and roasted bone marrow.
Chez L’Ami Jean
Another classic French bistro that Bourdain loved was Chez L’Ami Jean. Located in the 7th arrondissement, this restaurant serves up hearty Basque dishes such as lamb chops and duck confit.
The atmosphere is cozy and welcoming, making it a great place to enjoy a meal with friends or family.
Au Pied de Cochon
If you’re looking for something a little more adventurous, head over to Au Pied de Cochon. This brasserie is open 24/7 and serves up all sorts of offal dishes like tripe and pig’s feet.
Bourdain loved this place for its authenticity and unique offerings.
L’As du Fallafel
Bourdain wasn’t just a fan of French cuisine – he also loved exploring other cultures through their food. L’As du Fallafel is a great example of this.
Located in the heart of the Marais neighborhood, this restaurant serves up some of the best falafel in Paris. Bourdain called it “the best falafel in the world,” and it’s not hard to see why.
Le Chateaubriand
For a more upscale dining experience, Le Chateaubriand is a must-visit. This Michelin-starred restaurant is known for its creative and innovative dishes that showcase the best of French ingredients.
Bourdain loved the foie gras and steak tartare, but make sure to leave room for dessert – their chocolate tart is out of this world.
Conclusion
In conclusion, Anthony Bourdain was an avid explorer of food culture, and Paris was no exception. From classic French bistros to offal-centric brasseries to some of the best falafel in town, there’s something for every foodie in Paris.
So take a cue from Bourdain and go out and explore all that this city has to offer!
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Le Jules Verne
This Michelin-starred restaurant is located on the second floor of the Eiffel Tower, offering breathtaking views of Paris.
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