When it comes to French cuisine, Paris may be the first city that comes to mind. However, with a thriving food scene, New York City is no stranger to French restaurants.
The question remains – are there more French restaurants in New York than in Paris Let’s take a closer look.
Paris
Paris is renowned for its culinary culture and is home to some of the world’s most famous restaurants. According to Forbes, there are over 5,000 restaurants in Paris, and around 10% of them serve traditional French cuisine.
The city has a range of options for those who want to indulge in classic French dishes, from Michelin-starred fine dining establishments like Arpège and Guy Savoy to casual bistros like Le Comptoir du Relais and Chez L’Ami Jean.
New York City
New York City is often referred to as the “culinary capital” of the United States and has an abundance of French restaurants. According to the New York State Restaurant Association, there are over 24,000 eating establishments across all five boroughs.
While it’s difficult to pinpoint exactly how many French restaurants exist in New York City due to constant openings and closures, it’s estimated that there are around 1,200 restaurants serving French cuisine. These range from upscale spots like Le Bernardin and Daniel Boulud’s eponymous restaurant Daniel to neighborhood bistros such as Cafe Cluny and Buvette.
The Verdict
So, are there more French restaurants in New York than in Paris While it’s challenging to compare the two cities directly due to their differences in size and population density, it seems that New York City has a more significant number of French restaurants.
However, quantity doesn’t always equate to quality. Paris may have fewer French restaurants, but it’s known for its exceptional culinary standards and history of gastronomy. New York City, on the other hand, is more diverse in terms of cuisine and has a broader range of options for food lovers.
Conclusion
In conclusion, while Paris may be the mecca of French cuisine, New York City is not far behind when it comes to the number of French restaurants. Whether you’re in Paris or New York City, there’s no shortage of delicious French food to enjoy.
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