In the vibrant city of Prague, there is no shortage of delicious food and refreshing drinks to satisfy your taste buds. From traditional Czech dishes to international cuisines, the city offers a wide range of options for every palate. Let’s explore some must-try foods and beverages that you should indulge in during your visit to Prague.
Traditional Czech Cuisine
Czech cuisine is known for its hearty and flavorful dishes that are perfect for filling up your stomach after a day of exploring the city. Here are a few iconic Czech dishes that you should definitely try:
Goulash
Goulash, a meat stew seasoned with paprika and other spices, is a staple in Czech cuisine. It is typically served with bread or dumplings, and it’s the ultimate comfort food to warm you up on a chilly day.
Svíčková
Svíčková is a marinated beef sirloin dish served with creamy sauce made from root vegetables, including carrots, parsnips, and celery root. It is traditionally garnished with cranberry sauce, whipped cream, and lemon slices. This dish perfectly combines savory and sweet flavors.
Street Food Delights
If you’re looking for quick bites or snacks on the go, Prague’s street food scene won’t disappoint you. Here are some mouth-watering options:
Trdelník
Trdelník is a popular sweet treat that originated in Hungary but has become widely available in Prague as well. It’s made by rolling dough around a cylindrical baking spit, grilling it until golden brown, and then coating it with sugar and sometimes cinnamon. This warm pastry is a must-try!
Langos
Langos is another delicious street food that you shouldn’t miss. It’s a deep-fried dough topped with various savory toppings like cheese, sour cream, garlic, and sometimes even sausages. It’s a perfect combination of crispy, doughy, and cheesy flavors.
Refreshing Beverages
To quench your thirst while exploring Prague, here are a few local beverages that you should try:
Pilsner Urquell
Pilsner Urquell is one of the most famous Czech beers and a must-have for beer enthusiasts. This golden lager has been brewed in the city of Pilsen since 1842 and is known for its crisp taste and rich history.
Becherovka
Becherovka is a herbal liqueur that has been produced in the Czech Republic since the early 19th century. Its unique blend of herbs and spices gives it a distinct flavor that can be enjoyed on its own or mixed into cocktails.
- Goulash – A hearty meat stew seasoned with paprika.
- Svíčková – Marinated beef sirloin served with creamy root vegetable sauce.
- Trdelník – A sweet pastry coated with sugar and cinnamon.
- Langos – Deep-fried dough topped with savory ingredients.
In conclusion, Prague offers a diverse culinary experience with its traditional Czech dishes, tempting street food, and refreshing beverages. Don’t miss the opportunity to try these mouth-watering treats during your visit to this beautiful city!