How Do You Light Primus Backpacking Stove?

By Alice Nichols

A Primus backpacking stove is a lightweight and efficient way to cook while on the go. It is designed to be used in any environment, from a campsite to the backcountry.

The stove has a few different components, each of which needs to be lit in order for the stove to work.

The first thing you will need is a fuel source. Primus backpacking stoves use either white gas or liquid fuel such as butane or propane.

White gas is more commonly used for backpacking stoves, as it is easy to find and can be purchased at most outdoor stores or online.

Once you have your fuel source, you will need something to light it with. The easiest way to light a Primus backpacking stove is with a lighter, such as a butane lighter or matches.

If using matches, make sure that you strike them away from the stove and fuel source in order to avoid any flare-ups.

To light the stove:

  • Fill the fuel tank with your chosen fuel.
  • Turn on the valve by twisting it counterclockwise.
  • Place the lighter underneath the burner and open the valve slightly.
  • Light the flame by pressing down on the lighter button.

Safety Precautions:

  • Make sure there are no flammable materials near your cooking area.
  • Keep children away from open flames.
  • Keep an eye on your cooking area at all times.

Once you have lit your Primus backpacking stove, it should be ready for use! Make sure that you follow safety precautions when using any kind of flame outdoors, and always make sure that your cooking area is supervised at all times.

With these tips in mind, you should have no problem getting your Primus backpacking stove up and running!

Conclusion:

Lighting a Primus Backpacking Stove is easy if you follow these steps; fill up the tank with your chosen fuel, turn on the valve counterclockwise, place a lighter underneath the burner and open up the valve slightly – then press down on the button of your lighter to light up your flame! Make sure that safety precautions are followed when using any kind of flame outdoors and always keep an eye on your cooking area at all times.