How Long Do Eggs Keep Backpacking?

By Anna Duncan

Backpacking is an adventure activity that involves carrying all your supplies on your back. Eggs are a great food source to take backpacking, but they don’t last forever. So, how long do eggs keep while backpacking?

The answer depends on the temperature and humidity of your environment. Generally, eggs will stay good for several days in moderate to cool temperatures and low humidity. However, if you are backpacking in higher temperatures and high humidity, the eggs should be used within one or two days.

You can extend the shelf-life of your eggs by storing them in a cooler with plenty of ice packs or ice. The cold temperatures will keep bacteria from growing on the shells, thus extending their shelf-life. Additionally, it’s important to store the eggs away from other foods that may contaminate them with bacteria.

It’s also important to protect the eggs from being crushed or damaged during transport. The best way to do this is by wrapping them individually in bubble wrap or foam padding before packing them into a cooler.

The bottom line: Eggs are a great food source to take backpacking, but they don’t last forever. Generally speaking, they will stay good for several days in moderate to cool temperatures and low humidity.

However, if you are backpacking in higher temperatures and high humidity, the eggs should be used within one or two days. To extend their shelf-life further, store them in a cooler with plenty of ice packs or ice and protect them from being crushed or damaged during transport.

Conclusion: How long do eggs keep while backpacking? The answer depends on the temperature and humidity of your environment but generally speaking they will stay good for several days in moderate to cool temperatures and low humidity. To extend their shelf-life further store them in a cooler with plenty of ice packs or ice and protect them from being crushed or damaged during transport.