How Much Water Do You Put in a Backpacking Pantry Meal?

By Anna Duncan

Backpacking pantry meals are a great way to get your fill of nutritious food while out in the wilderness. The key to making sure that you get the most out of your meal is to make sure that you know how much water to add.

When preparing backpacking pantry meals, it is important to add just enough water so that your meal will be flavorful and enjoyable without being too soggy or too dry. Generally speaking, the amount of water required for these types of meals can vary depending on the type of meal and its ingredients.

For instance, if you are making a soup or stew-based meal, more water may be needed than if you were making a pasta dish. Similarly, if the ingredients in your meal require more hydration (such as dried beans or grains), then more water will likely be necessary.

When in doubt, always err on the side of adding a bit more water than you think is necessary. This will help ensure that your meal comes out just right and doesn’t end up too dry or flavorless. Additionally, it is helpful to keep in mind that some of the liquid will be absorbed by the ingredients in your meal as it cooks.

Conclusion:

The amount of water needed for backpacking pantry meals can vary depending on several factors such as type of meal and its ingredients. It is best to err on the side of caution and use slightly more water than what you think may be necessary for optimal taste and texture. Remember that some liquid will also be absorbed by the food itself as it cooks.