Are you a vegan planning to visit Prague? You might be wondering whether you will find food options that cater to your dietary needs.
The good news is that Prague is a vegan-friendly city, with a growing number of restaurants and cafes offering plant-based options. In this article, we’ll explore the vegan food scene in Prague and where to find the best vegan food in the city.
Where to Find Vegan Food in Prague
- Loving Hut – This restaurant chain has several locations in Prague and offers a variety of vegan dishes, including burgers, noodles, and stir-fries.
- Country Life – This health food store has a buffet-style restaurant with many vegan options, such as salads, soups, and tofu dishes.
- Maitrea – This vegetarian restaurant has many vegan options on its menu, such as dumplings, curries, and stir-fries.
- Plevel – This trendy cafe offers vegan breakfast options like chia pudding and avocado toast as well as lunch and dinner items like burgers and salads.
- Bez Konzervantů – This cozy cafe serves mainly sandwiches with various spreads like hummus or avocado topped with veggies.
Vegan-Friendly Markets in Prague
If you prefer cooking your own meals, there are several markets in Prague where you can find fresh produce and other plant-based products. These markets include:
- Náplavka Farmers Market – This market is located by the Vltava River every Saturday morning (and some Fridays) from March until December. It’s a great place to find local fruits and vegetables as well as vegan pastries, bread and spreads.
- Jirak Farmers Market – This market is open on Wednesdays and Saturdays and is located in the Vinohrady neighborhood. It offers a wide selection of organic produce as well as vegan cheeses, spreads, and baked goods.
Vegan-Friendly Czech Dishes
If you want to try some traditional Czech food while in Prague, there are several dishes that can easily be made vegan:
- Svíčková – This dish typically consists of beef sirloin with a creamy sauce served with dumplings and cranberry sauce. However, many restaurants offer a vegan version made with seitan or mushrooms instead of meat.
- Guláš – This hearty stew is usually made with beef or pork but can also be made with seitan or mushrooms instead.
It’s served with bread dumplings or potato pancakes.
- Knedlíky – These are traditional Czech dumplings made from flour and potatoes. They usually accompany meat dishes but can be served on their own with a side of sauerkraut or other vegetables.
In Conclusion
Prague may not be the first place that comes to mind when you think of vegan-friendly destinations, but the city has come a long way in recent years in terms of catering to plant-based eaters. With many vegan restaurants and markets to choose from, plus traditional Czech dishes that can be easily adapted to meet your dietary needs, you won’t have any trouble finding delicious vegan food in Prague.