How Do I Cold Soak My Backpacking Food?

By Alice Nichols

When it comes to backpacking, you need a variety of different foods to keep your energy up and stay healthy. But, when you’re on the trail, it’s hard to find all of the ingredients that you need. That’s where cold soaking comes in. Cold soaking is a way of preparing food for backpacking by soaking it in cold water overnight.

This allows you to cook meals that otherwise wouldn’t be possible without a stove or fire.

The process is simple: put your ingredients into a sealable container and cover them with cold water. Make sure the container is large enough to hold all of the ingredients and enough water to cover them completely. Put the container in a cool place—a refrigerator or outside overnight is best—and let it soak for at least 8 hours or overnight.

What are the Benefits of Cold Soaking?
Cold soaking has several benefits:

  • It eliminates the need for a stove or fire.
  • It reduces waste because you don’t have to buy pre-packaged meals.
  • It can help preserve food for longer periods of time.
  • It saves weight by eliminating the need for cooking pots and fuel canisters.

How Do I Cold Soak My Backpacking Food?

To cold soak your backpacking food, follow these steps:

  1. Gather your ingredients and put them in a sealable container.
  2. Cover them completely with cold water.
  3. Put the container in a cool place overnight (8+ hours).
  4. Enjoy your meal!

Cold soaking is an easy and convenient way to prepare meals for backpacking without needing a stove or fire. It helps preserve food for longer periods of time, reduces waste, and saves weight by eliminating cooking pots and fuel canisters.

With just four simple steps, you can enjoy delicious meals on your next backpacking adventure!

In conclusion, cold soaking is an effective way to prepare backpacking meals while on the trail. It eliminates the need for a stove or fire, reduces waste, preserves food longer, and saves weight by eliminating cooking pots and fuel canisters.

All you have to do is gather your ingredients, put them in a sealable container with cold water, soak it overnight in a cool place, and enjoy your meal!