In Rome, ordering coffee is not just a simple task but rather an art form. The city is known for its rich coffee culture and the variety of coffees available can be overwhelming for a first-time visitor. Fear not, though, as this guide will walk you through the process of ordering coffee in Rome like a local.
Types of Coffee
Before we dive into the intricacies of ordering coffee in Rome, it’s important to familiarize yourself with the different types of coffee you’ll encounter:
- Espresso: This is the base for most Italian coffees. It’s a small, concentrated shot of strong black coffee.
- Caffè Lungo: Similar to an espresso but with more water, resulting in a longer drink.
- Cappuccino: A combination of equal parts espresso, steamed milk, and milk foam. It’s typically consumed in the morning and never after a meal.
- Macchiato: An espresso “stained” with a small amount of milk foam.
- Americano: A shot of espresso diluted with hot water.
The Ritual
Coffee in Rome is not just about the drink itself; it’s about the entire experience. When you enter a café or bar in Rome, you’ll usually find locals standing at the bar rather than sitting at tables. This is because standing at the bar is cheaper and allows for quick service.
To order your coffee, first approach the counter and make eye contact with the barista. It’s common to greet them with a friendly “buongiorno” (good morning) or “buonasera” (good evening) depending on the time of day. Then, proceed to place your order.
Placing Your Order
When ordering coffee in Rome, it’s important to be specific about what you want. Here’s an example of how to place your order:
- Customer: Buongiorno! Un caffè espresso, per favore. (Good morning! An espresso, please.
)
- Barista: Subito! (Right away! )
- Customer: Grazie mille! (Thank you very much! )
If you prefer your coffee with milk, such as a cappuccino or macchiato, make sure to specify that in your order.
Paying for Your Coffee
In Rome, it’s customary to pay for your coffee at the cash register before consuming it. After placing your order and receiving it from the barista, head over to the cash register and pay. Once you have paid, you can enjoy your coffee at the bar or take it with you.
Tipping Etiquette
Tipping is not obligatory in Rome but leaving some small change as a token of appreciation is common practice. You can simply round up the bill or leave a few coins on the counter.
In conclusion, ordering coffee in Rome is a delightful experience that allows you to immerse yourself in the city’s rich coffee culture. By understanding the different types of coffee and following the ritual of standing at the bar, greeting the barista, and placing your order with specificity, you’ll be able to enjoy a delicious cup of Italian coffee like a true local.