How Do I Order Tapas in Madrid?

By Michael Ferguson

Madrid is famous for its vibrant culinary scene, and one of the most popular Spanish dining traditions is tapas. Tapas are small plates of food meant to be shared among friends and family, and they’re a great way to experience the flavors of Spain.

However, if you’re new to Madrid or unfamiliar with tapas culture, ordering can be a bit intimidating. Here’s a guide to help you navigate the tapas scene like a pro.

What Are Tapas?

Tapas are small plates of food that originated in Spain. They can be hot or cold, savory or sweet, and they’re meant to be shared among friends and family.

The word “tapas” actually means “lid” or “cover,” which refers to the tradition of placing a small plate on top of a drink to keep insects out. Over time, these little plates evolved into their own culinary tradition.

How Do I Order Tapas?

There are several ways to order tapas in Madrid:

1. At the Bar

One of the most popular ways to enjoy tapas in Madrid is by going to a bar that specializes in them. Most bars have an extensive selection of tapas on display at the counter, so you can simply point at what you want or ask the bartender for recommendations.

2. By Menu

If you prefer a more formal dining experience, many restaurants also offer tapas menus. These menus usually feature both classic and modern interpretations of traditional tapas dishes.

3. Tasting Menu

For an even more upscale experience, some restaurants offer tasting menus that feature several courses of small plates paired with wine or other beverages.

What Should I Order?

When it comes to ordering tapas in Madrid, there’s no right or wrong answer. However, there are a few classic dishes that are definitely worth trying:

  • Pimientos de Padrón: These small green peppers are usually fried and served with coarse salt. They’re a staple of any tapas spread.
  • Gambas al Ajillo: This dish consists of shrimp sautéed in olive oil and garlic.

    It’s simple yet delicious.

  • Tortilla Española: This traditional Spanish omelet is made with potatoes, onions, and eggs. It’s filling and flavorful.
  • Croquetas: Croquetas are small fried balls filled with a variety of ingredients such as ham, chicken, or cheese. They’re crispy on the outside and creamy on the inside.

Etiquette Tips

When it comes to tapas culture in Madrid, there are a few etiquette tips to keep in mind:

  • Share: Tapas are meant to be shared among friends and family. Don’t be afraid to order several plates and pass them around.
  • Order Drinks: Tapas are often enjoyed with a glass of wine or beer.

    Be sure to order drinks along with your food.

  • Try New Things: Don’t be afraid to try new dishes or ask for recommendations from the bartender or server.
  • Pay for What You Eat: In most tapas bars, you’ll be charged based on how many plates you order. Keep track of what you eat so you can pay the bill accurately.

In Conclusion

Ordering tapas in Madrid can be a bit overwhelming at first, but it’s also a fun and delicious way to experience Spanish cuisine. Whether you’re at a bar, restaurant, or trying a tasting menu, be sure to try as many dishes as possible and enjoy the social aspect of sharing food with friends and family. Happy eating!