Tapas is an essential part of Spanish cuisine, and Madrid is one of the best places to experience it. Eating tapas in Madrid is more than just a meal; it’s a social and cultural experience that you’ll remember for a long time.
But if you’re new to this style of dining, it can be overwhelming. Here’s everything you need to know about how to eat tapas in Madrid.
What are Tapas?
Tapas are small plates of food that are typically served as a snack or appetizer in Spanish bars and restaurants. They can range from simple dishes like olives and cheese to more complex ones like croquettes and grilled octopus.
The word “tapas” comes from the Spanish verb “tapar,” which means “to cover.” It’s said that tapas were originally served on top of drinks to keep flies out.
How to Order Tapas
In Madrid, tapas are often ordered by the plate or portion. You can either choose from a menu or point at the different dishes on display behind the bar. If you’re not sure what to order, ask the waiter or bartender for recommendations, they will be happy to help.
The Art of Sharing
One of the best things about tapas is that they’re meant to be shared. When ordering with friends or family, it’s common practice to order several plates and share them amongst yourselves. This way, everyone gets to try a variety of different dishes.
The Right Time
Tapas are typically eaten as a pre-dinner snack or as an evening meal itself. In Spain, dinner is usually eaten much later than in other countries, so tapas can help tide you over until then.
Tips for Eating Tapas in Madrid
- Don’t fill up on bread. Bread is often served with tapas, but it’s best to save room for the main dishes.
- Try different things.
Be adventurous and order something you’ve never tried before.
- Pair your tapas with a drink. A cold beer or glass of wine is the perfect accompaniment to tapas.
- Don’t rush. Tapas are meant to be enjoyed slowly, so take your time and savor each dish.
The Best Places to Eat Tapas in Madrid
Madrid is home to some of the best tapas bars in Spain. Here are just a few of our favorites:
Casa Labra
Casa Labra is one of Madrid’s oldest and most famous tapas bars. It’s known for its delicious fried cod and croquettes.
El Sur
Located in the heart of Madrid, El Sur serves up traditional Spanish tapas with a modern twist.
Bodega de la Ardosa
This historic bar has been serving up classic Spanish dishes since 1892. Try their famous tortilla de patatas (potato omelet).
In conclusion, eating tapas in Madrid is an experience not to be missed. With these tips and recommendations, you’re sure to have an unforgettable culinary adventure in one of Europe’s most vibrant cities.