Making a latte while backpacking can seem like an impossible task. Many people would never consider the idea of making one in the wilderness, but it is totally possible!
All you need is a few key ingredients and some basic knowledge of how to brew coffee. Here’s how to make a delicious backpacking latte:
1. Gather Your Supplies: The most important part of making a backpacking latte is gathering your supplies.
You will need instant espresso powder, hot water, powdered milk, sugar or sweetener (optional), and a cup or mug to serve in. Make sure all your ingredients are lightweight and non-perishable.
2. Make the Espresso Base: Start by adding two teaspoons of instant espresso powder to your cup or mug. Then add two tablespoons of hot water and stir until the powder has dissolved completely into the water.
3. Add Milk & Sweetener: Next, add two tablespoons of powdered milk and stir until it is completely mixed in with the espresso base. If you would like your latte to be sweeter, you can add a teaspoon of sugar or sweetener at this stage.
4. Serve: Finally, fill your cup up with hot water and give it one more stir before serving. Your backpacking latte is now ready to enjoy!
Conclusion
Making a delicious backpacking latte is easy with just a few simple ingredients and some basic brewing knowledge. Now you’re ready to enjoy café-style coffee right in the middle of nature!
10 Related Question Answers Found
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Bringing Babybel Cheese Backpacking
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