Knorr Sides are an easy and convenient way to make a nutritious meal while you’re backpacking or camping. They come in a variety of flavors, and they’re very lightweight, making them perfect for packing in your backpack. Plus, they cook quickly and easily over a campfire or stovetop.
To make Knorr Sides backpacking, start by gathering all the necessary ingredients. You’ll need the Knorr Side package of your choice, 1.5 cups of water, 1 tablespoon of oil (optional), and any additional ingredients you’d like to add to customize the dish. For example, if you’re making a noodle side dish, you might add some fresh vegetables or cooked meat.
Next, combine the Knorr Sides mix with the water and oil in a pot. Stir until everything is mixed together. If you’re adding any additional ingredients, do so now and stir everything together until combined.
Bring the mixture to a boil over medium-high heat. Once boiling, reduce the heat to low and simmer for 10 minutes while stirring occasionally.
Once finished cooking, turn off the heat and let it sit for two minutes before serving. Enjoy your Knorr Side backpacking meal!
Conclusion:
Making Knorr Sides while backpacking is easy and convenient. All you need is the Knorr Side package of your choice along with some water, oil (optional), and any additional ingredients like vegetables or cooked meat that you’d like to add for customization.
Then just bring it all to a boil over medium-high heat before reducing it to low heat and simmering for 10 minutes while stirring occasionally. Finally let it sit for two minutes before serving and enjoy!
9 Related Question Answers Found
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