How Do You Toast in Prague?

By Alice Nichols

When visiting Prague, one may wonder about the proper way to toast in the Czech Republic. As with many cultures, toasting is an important part of socializing and showing respect to others. Here are some tips on how to toast like a local:

1. Understand the Etiquette

First and foremost, it’s essential to understand the basic etiquette of toasting in Prague.

In Czech culture, it’s customary for the host or guest of honor to initiate the first toast. It’s also important to maintain eye contact while clinking glasses, and never cross arms with other participants during the toast.

2. Know the Phrases

Toasting goes hand in hand with well-wishing phrases in Czech culture. Here are some common phrases you can use:

  • Na zdraví! – This translates to “To your health!” and is the most common phrase used during a toast.
  • Dobrou chuť! – This phrase means “Bon appetit!”

    and is used when raising a glass before a meal.

  • Nazdar! – This casual phrase means “Cheers!” and can be used among friends or during less formal occasions.

3. Use Local Drinks

When toasting in Prague, it’s always appreciated if you use local drinks such as beer or traditional Czech spirits like Becherovka or Slivovice. The Czech Republic is known for its beer culture, so it’s not uncommon for locals to raise a pint during a toast.

4. Respect Tradition

The Czech Republic has a rich history and traditions that are still respected today.

For example, it’s customary to never clink glasses without making eye contact as it’s believed to bring bad luck. It’s also inappropriate to toast with an empty glass or to take a sip before the toast.

5. Know When to Toast

In Prague, toasting can happen at any time during a social gathering.

It’s common to toast at the beginning of a meal, during the main course, and at the end of the evening. However, it’s important to be respectful of others’ drinking habits and not pressure anyone into drinking more than they’re comfortable with.

In conclusion, toasting in Prague is an essential part of Czech culture and should be approached with respect and appreciation for tradition. By understanding the etiquette, using local drinks, and knowing when to raise your glass, you’ll be able to participate in this cultural tradition like a true local. Na zdraví!