How Much Does a Sous Chef Make on a Cruise Ship?

By Anna Duncan

Working as a sous chef on a cruise ship can be an exciting and rewarding job. Not only do you get to travel to exotic places, you also get to work in a fast-paced and creative environment. But how much does a sous chef make on a cruise ship?

The salary of a sous chef on a cruise ship will depend on several factors, including the company they work for, the size of the cruise line, and the duration of the contract. Generally speaking, however, most sous chefs will make between $2,000 and $4,000 per month. This is in addition to tips from passengers and other perks such as free meals and transportation.

In addition to their salary, sous chefs may also receive bonuses for outstanding work or for completing specific tasks. These bonuses can range from $500-$2,000 depending on the company and the position. Some cruise lines may also offer additional benefits such as medical coverage or vacation time.

The job of a sous chef is demanding and requires long hours but it can also be rewarding. As well as being able to travel to different places around the world, they will also be able to gain valuable experience in their chosen field which could lead to further opportunities once they leave the cruise ship.

Conclusion: In conclusion, working as a sous chef on a cruise ship can be an exciting way to travel while gaining valuable experience in your chosen field. The salary of a sous chef can range from $2,000 – $4,000 per month depending on several factors including the company they work for and the size of the cruise line. Additionally they may receive bonuses for outstanding work or specific tasks which can range from $500-$2,000 depending on the position.