Botin Madrid is one of the oldest continuously operating restaurants in the world. This iconic restaurant has been serving up traditional Castilian cuisine for over three centuries. It is located in the heart of Madrid, Spain and has become a must-visit destination for foodies and history buffs alike.
History
Botin Madrid was founded in 1725 by Frenchman Jean Botin and his wife. Originally, it was just a small inn with a few tables where travelers could rest and have a meal. However, it quickly gained popularity among locals who appreciated the quality of its food.
The Roast Suckling Pig
One of Botin Madrid’s most famous dishes is the roast suckling pig, which has been on the menu since its inception. The dish is prepared in an ancient wood-fired oven that has been in use for over 300 years. The oven is so old that it is now considered a historical monument.
The Guinness World Record
In 1987, Botin Madrid was recognized by the Guinness World Records as the oldest restaurant in the world. This recognition helped to increase its international fame and attract even more visitors from around the globe.
Conclusion
So, how old is Botin Madrid? The answer is over 300 years old!
This historic restaurant has stood the test of time and continues to offer delicious cuisine to this day. If you’re ever in Madrid, be sure to make a reservation at Botin Madrid to experience a piece of culinary history firsthand.
- Founder: Jean Botin
- Location: Calle de Cuchilleros, 17, 28005 Madrid
- Famous Dish: Roast Suckling Pig
- Recognition: Guinness World Record for the oldest restaurant in the world
Fun Fact: Ernest Hemingway was a regular at Botin Madrid and even mentioned it in his novel “The Sun Also Rises.”