Are you looking for a delicious and juicy cut of meat to grill? Look no further than London Broil.
This flavorful and versatile cut of beef is popular among grill enthusiasts everywhere. But is London Broil good for grilling? Let’s dive in and find out.
What is London Broil?
First things first, let’s define what exactly London Broil is. Contrary to popular belief, London Broil is not actually a specific cut of beef. It refers to a cooking method that involves marinating and grilling a flank steak or top round steak.
Is London Broil Good for Grilling?
The answer is yes! In fact, London Broil is one of the best cuts of beef for grilling. Its lean texture and bold flavor make it perfect for high-heat cooking methods like grilling.
Cooking Tips
When it comes to grilling London Broil, there are a few tips to keep in mind:
- Marinate the steak beforehand to add flavor and tenderize the meat.
- Preheat your grill to high heat before adding the steak.
- Cook the steak for 6-8 minutes on each side for medium-rare doneness.
- Let the steak rest for 5-10 minutes before slicing against the grain.
Serving Suggestions
London Broil pairs well with a variety of sides and sauces. Here are some serving suggestions:
- Serve with grilled vegetables like asparagus or zucchini.
- Add a side salad or baked potato for a well-rounded meal.
- Top with chimichurri sauce or garlic butter for extra flavor.
Conclusion
In conclusion, London Broil is a fantastic cut of beef for grilling.
Remember to marinate the steak beforehand and follow proper cooking techniques for the best results. Serve with your favorite sides and sauces for a delicious and satisfying meal.
9 Related Question Answers Found
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