What Do People Eat for Breakfast in Prague?

By Robert Palmer

In Prague, the capital city of the Czech Republic, breakfast is considered an important meal to start the day off right. Czech cuisine has its own unique flavors and traditions, and this is reflected in the breakfast choices of the locals. If you find yourself in Prague and want to experience a traditional Czech breakfast, here are some popular options to try:

Rohlík

Rohlík is a type of Czech bread roll that is often enjoyed for breakfast. These rolls are typically soft on the inside with a slightly crunchy crust and are shaped like a crescent moon. They can be eaten plain or filled with various ingredients such as ham, cheese, or butter.

Chlebíčky

If you’re looking for something more substantial, try chlebíčky, which are open-faced sandwiches commonly enjoyed for breakfast in Prague. These sandwiches are made with slices of fresh bread topped with a variety of ingredients such as cold cuts, cheese, pickles, tomatoes, and lettuce. They are often beautifully garnished and can be found in many bakeries and cafes throughout the city.

Omelette

If you prefer a classic breakfast dish, you can find omelettes on many menus in Prague. Omelettes are made by whisking eggs together with various fillings such as cheese, ham, mushrooms, or vegetables.

They are then cooked until fluffy and served hot. Omelettes can be a filling and satisfying way to start your day in Prague.

Vejce na Měkko

Vejce na měkko, which translates to “soft-boiled eggs,” is another popular option for breakfast in Prague. Soft-boiled eggs are cooked until the whites are set but the yolk remains runny.

They are typically served in egg cups, accompanied by slices of fresh bread or rolls for dipping. This simple yet satisfying breakfast choice is loved by many locals in Prague.

Jablečný Koláč

For those with a sweet tooth, jablečný koláč, or apple pie, is a delightful breakfast treat in Prague. This traditional Czech pastry is made with a flaky crust and filled with sweet cinnamon-spiced apples. It can be enjoyed warm or at room temperature and pairs perfectly with a cup of coffee or tea.

Conclusion

Prague offers a diverse range of breakfast options that cater to different tastes and preferences. Whether you prefer savory or sweet, traditional or modern, there is something for everyone to enjoy. From the classic rohlík and chlebíčky to omelettes and soft-boiled eggs, exploring the breakfast scene in Prague can be a delicious adventure.

So next time you find yourself in Prague, be sure to try some of these popular breakfast choices and experience the unique flavors of Czech cuisine.