In Prague, the capital city of the Czech Republic, breakfast is an important meal that sets the tone for the day. The locals take pride in their traditional breakfast dishes that are not only delicious but also reflect the rich culinary heritage of the region.
Traditional Czech Breakfast
The traditional Czech breakfast typically consists of a hearty spread of bread, cold cuts, cheese, and various accompaniments.
Bread
Bread holds a special place in Czech cuisine, and breakfast is no exception. The most common type of bread eaten in Prague is called “rohlík,” which is similar to a French baguette but with a softer texture. It is often enjoyed with butter and jam.
Cold Cuts
Cold cuts like ham and salami are popular choices for a Czech breakfast. They are usually served alongside the bread and can be enjoyed on their own or as part of a sandwich.
Cheese
Czechs love their cheese, and it plays a prominent role in their breakfast spread. A variety of cheeses such as Edam, Gouda, and Tvarůžky (a strong-smelling cheese) are commonly enjoyed with bread.
Sweet Delights
In addition to the savory options, Prague also offers some delightful sweet treats for breakfast.
Pastries
Prague boasts an impressive array of pastries that are perfect for those with a sweet tooth. One such popular pastry is called “buchty,” which is a sweet roll filled with jam or poppy seeds. Another favorite is “koláče,” which are small pastries topped with fruit filling or streusel.
Honey Cake
A special mention must be given to the famous Czech honey cake, known as “medovnik.” This multi-layered cake made with honey, spices, and creamy filling is often enjoyed with a cup of coffee or tea in the morning.
Modern Breakfast Trends
While traditional Czech breakfast options remain popular, Prague has also embraced modern trends in breakfast cuisine.
Avocado Toast
Avocado toast has made its way to Prague’s breakfast scene, offering a healthy and delicious option for those looking for something different. Served on crusty bread, topped with mashed avocado and various garnishes like feta cheese, tomatoes, and poached eggs.
Oatmeal Bowls
Oatmeal bowls have gained popularity among health-conscious individuals. These bowls are filled with warm oats, topped with fresh fruits, nuts, seeds, and drizzled with honey or maple syrup.
In Conclusion
Prague offers a delightful range of breakfast options that cater to both traditionalists and those seeking modern twists. Whether you prefer a savory spread of bread and cold cuts or indulging in Prague’s sweet pastries and honey cake, there’s something for everyone to start their day on a delicious note.