What Do They Eat for Dinner in Madrid?

By Alice Nichols

Madrid, the capital city of Spain, is known for its vibrant culture, rich history, and of course, its delicious cuisine. Spaniards are known for their love for food and their meal times are always an important part of their daily routine. Dinner in Madrid is no exception, with a wide variety of dishes that are both hearty and flavorful.

What Are the Typical Dinner Times in Madrid?

In Spain, dinner is usually eaten later than most other countries. The typical time for dinner in Madrid is around 9 PM to 11 PM.

This might come as a surprise to some visitors who are used to eating earlier dinners. However, it’s important to keep in mind that Spaniards also take a nap or siesta during the afternoon hours.

What Are the Traditional Dishes Served During Dinner Time?

One of the most popular dishes served during dinner time in Madrid is the Cocido Madrileño. This hearty stew is made with chickpeas, vegetables, meat (usually beef or pork), and chorizo sausage. It’s a filling meal that’s perfect for colder nights.

Another traditional dish that’s popular during dinner time is Huevos Rotos con Jamón. This dish consists of fried eggs served over a bed of crispy fries and topped with slices of cured ham. It’s a simple yet flavorful dish that’s sure to satisfy your cravings.

For those who prefer seafood, Paella de Marisco is a great option. This rice-based dish is cooked with various types of seafood such as shrimp, squid, and mussels along with vegetables like bell peppers and onions. It’s a colorful dish that’s bursting with flavor.

What Are Some Popular Tapas That Can Be Eaten During Dinner Time?

Tapas are small plates or appetizers that are typically eaten before or alongside dinner in Spain. There are many different types of tapas available in Madrid, and here are a few popular ones that you can try:

  • Tortilla Española: A thick omelet made with potatoes and onions.
  • Gambas al Ajillo: Shrimp sautéed in garlic and olive oil.
  • Patatas Bravas: Fried potatoes served with a spicy tomato sauce.
  • Boquerones en Vinagre: Marinated white anchovies served with garlic and vinegar.

What Are Some Traditional Desserts Served During Dinner Time?

No meal is complete without a sweet treat to end it with. Here are some traditional desserts that you can find in Madrid:

Churros con Chocolate:

This is probably the most iconic dessert in Spain. Churros are fried dough pastries that are often eaten for breakfast or as a snack but can also be enjoyed as a dessert. They are typically served with a cup of thick hot chocolate for dipping.

Tarta de Santiago:

This is a traditional almond cake that’s originally from the region of Galicia in northern Spain. It’s made with ground almonds, sugar, eggs, and lemon zest. The top of the cake is decorated with powdered sugar in the shape of the cross of Saint James.

In conclusion, dinner time in Madrid is an experience that should not be missed if you’re visiting Spain. From hearty stews to flavorful tapas, there’s something for everyone to enjoy. So go ahead and indulge in some delicious Spanish cuisine during your next visit!