If you’re a fan of French pastries and baked goods, then you’ve probably heard of Paris Baguette. This popular bakery chain has locations all over the world, with a reputation for high-quality breads, cakes, and other treats.
But have you ever wondered about the ethnicity of the people behind Paris Baguette? In this article, we’ll explore the history and origins of this beloved bakery.
The Origins of Paris Baguette
Paris Baguette was founded in 1988 in South Korea by a man named Hur Young-in. Despite its name and French-inspired decor, the bakery is actually a Korean company.
However, it’s worth noting that France has had a significant influence on Korean culture since the 19th century, when French missionaries first arrived in Korea. Today, French cuisine is widely appreciated in Korea (and around the world), so it’s no surprise that Paris Baguette has found success with its French-inspired pastries.
Expanding Globally
Since its founding over 30 years ago, Paris Baguette has expanded rapidly across Asia and beyond. In addition to hundreds of locations in Korea, there are now Paris Baguette stores in Japan, China, Singapore, Vietnam, Indonesia, Malaysia, and even the United States.
Despite its global expansion and popularity outside of Korea however, Paris Baguette remains firmly rooted in Korean culture. In fact it is one of South Korea’s largest food companies.
The Diversity of Paris Baguette
While Paris Baguette is a Korean company at heart and was founded by a Korean individual – Hur Young-in – its success is due to diversity as well as quality. The company employs people from different backgrounds and nationalities to ensure that customers from all over the world feel welcome when they visit one of their stores. This diversity can also be seen in the bakery’s menu, which features a mix of French-inspired pastries alongside traditional Korean treats like red bean buns and rice cakes.
Conclusion
So, what ethnicity is Paris Baguette? While the company was founded by a Korean individual and has its roots in Korean culture, it has grown to become a global brand with locations all over the world.
The bakery’s success can be attributed to its high-quality products as well as its commitment to diversity, welcoming people from all backgrounds to enjoy its delicious baked goods. Whether you’re a fan of French pastries or traditional Korean treats, there’s something for everyone at Paris Baguette.