What Is a Tortilla in Madrid?

By Robert Palmer

Are you planning a trip to Madrid and wondering what a tortilla is? Well, you’re in luck because we’re here to give you the lowdown on this delicious Spanish staple.

What is a Tortilla?

First things first, let’s clarify what we mean by “tortilla”. In Spain, a tortilla refers to a thick omelette made with potatoes and onions. It’s typically served as a tapa (small appetizer) or as a main dish with a side salad.

Ingredients

To make a traditional Spanish tortilla, you’ll need the following ingredients:

  • 4 medium-sized potatoes
  • 1 onion
  • 4-5 eggs
  • Olive oil
  • Salt and pepper

Preparation

Here’s how to make a tortilla:

  1. Peel the potatoes and cut them into thin slices. Cut the onion into small pieces.
  2. In a frying pan, heat up enough olive oil to cover the bottom of the pan.
  3. Add the potatoes and onions to the frying pan. Cook over low heat until they are tender but not browned.
  4. In a separate bowl, beat the eggs and season with salt and pepper.
  5. Add the cooked potatoes and onions to the egg mixture.

    Stir well.

  6. Pour the mixture back into the frying pan. Cook over low heat until the bottom is golden brown.
  7. To flip the tortilla, place a plate over the frying pan. Flip it upside down so that the tortilla is now on the plate.
  8. Slide the tortilla back into the frying pan to cook the other side.
  9. Once both sides are golden brown, remove from heat and let it cool slightly before serving.

Where to Find Tortilla in Madrid

Now that you know how to make a tortilla, you may be wondering where to find it in Madrid. The good news is that tortilla is a staple in most Spanish restaurants and bars. You can find it as a tapa or as a main dish on the menu.

Some popular places to try tortilla in Madrid include:

  • La Casa Tomada
  • Txabarri
  • Casa Dani
  • Juana La Loca

Conclusion

In summary, a tortilla in Madrid is a delicious potato and onion omelette that can be enjoyed as a tapa or as a main dish. It’s easy to make at home and can also be found in most Spanish restaurants and bars. So, next time you’re in Madrid, be sure to give this tasty dish a try!