If you’re a tea lover, then you may have heard of the popular Starbucks London Fog. This delicious beverage has become one of the most sought-after drinks on the coffee shop’s menu.
But what exactly is in this creamy and flavorful drink? Let’s explore!
What Is a London Fog?
First things first, what is a London Fog? A London Fog is a tea latte made with Earl Grey tea, steamed milk, vanilla syrup, and sometimes a sprinkle of cinnamon or nutmeg.
The Ingredients
- Earl Grey Tea: This black tea is flavored with oil of bergamot, which gives it its distinct citrusy aroma and flavor.
- Milk: The milk used in a London Fog is typically steamed and frothed to give the drink its signature velvety texture.
- Vanilla Syrup: To sweeten the drink, vanilla syrup is added. This adds a hint of sweetness that complements the bitter notes of the tea.
The Preparation
To make a London Fog, hot water is poured over an Earl Grey tea bag in a cup. After steeping for several minutes, steamed milk and vanilla syrup are added to create a creamy and sweet latte-like drink. Sometimes cinnamon or nutmeg are sprinkled on top for an extra dash of flavor.
Variations
While the traditional London Fog recipe remains popular, there are several variations that have become increasingly popular over time.
- Iced London Fog: For those who prefer their drinks cold, an iced version can be made by adding ice cubes to the prepared drink.
- Lavender London Fog: Some coffee shops offer a twist on the classic London Fog by adding lavender syrup to the mix. This adds a floral note that pairs well with the citrusy flavor of Earl Grey tea.
- London Fog Latte: To make the drink even creamier, some baristas may add a shot of espresso to create a London Fog latte.
In Conclusion
Whether you’re a tea enthusiast or simply looking for a delicious and comforting drink, the Starbucks London Fog is sure to satisfy. With its blend of creamy milk, fragrant Earl Grey tea, and sweet vanilla syrup, it’s no wonder this drink has become such a beloved staple on coffee shop menus.