What Is Steak Frites Paris?

By Alice Nichols

If you are planning a trip to Paris, France, one of the must-try dishes is Steak Frites. This classic dish is a staple of French cuisine and can be found in many restaurants throughout the city.

What Is Steak Frites?

Steak Frites is a dish that consists of a juicy steak served with crispy french fries. The steak is usually cooked to your desired temperature and can be made with different cuts of beef, such as sirloin or ribeye. The fries are thin and crispy, often served with a side of mayonnaise or aioli for dipping.

The History of Steak Frites

Steak Frites has been a popular dish in France since the early 20th century. It was originally served in Parisian brasseries and cafes as an affordable meal for the working class. Over time, it became popular among all classes and is now considered a classic French dish.

How to Enjoy Steak Frites

To fully enjoy Steak Frites, it’s important to savor each component individually and then together. Start by cutting into the steak and enjoying the juicy flavor.

Then, try some of the crispy fries on their own or with a dipping sauce. Finally, combine a bite of steak with a fry for the ultimate flavor explosion.

Where to Find Steak Frites in Paris

If you’re looking for some of the best places to try Steak Frites in Paris, there are plenty of options available. One popular spot is Le Relais de L’Entrecote, which serves only steak frites with their famous secret sauce. Another great option is Chez Paul in Le Marais district, which offers tender steaks cooked to perfection.

Conclusion

Overall, if you’re visiting Paris and looking for an authentic French dining experience, you can’t go wrong with trying Steak Frites. With its juicy steak and crispy fries, it’s no wonder this classic dish has stood the test of time. So, be sure to add it to your must-try list for your next trip to Paris!