Looking for the best steak restaurant in London? Look no further!
London is home to some of the finest steakhouses in the world, serving up succulent cuts of meat that are sure to satisfy any carnivore’s cravings. In this article, we’ll take a closer look at some of the top steak restaurants in London and what makes them stand out.
1. Hawksmoor
Undoubtedly one of the most popular steakhouses in London, Hawksmoor has built a reputation for serving up some of the juiciest and most flavorful steaks in the city. With several locations across London, including Spitalfields, Knightsbridge, and Covent Garden, Hawksmoor offers a variety of cuts to choose from, ranging from rib-eye to sirloin to chateaubriand. Their steaks are dry-aged for 35 days and cooked over charcoal for that perfect charred crust.
The Menu
In addition to their mouth-watering steak offerings, Hawksmoor also has an extensive menu of sides and starters that are just as impressive. Some standout dishes include their bone marrow with onions and parsley salad, triple-cooked chips with beef dripping, and creamed spinach.
2. Goodman
Another popular steakhouse in London is Goodman, which has two locations in Mayfair and City. Like Hawksmoor, Goodman is all about high-quality cuts of meat that are cooked to perfection. Their beef is sourced from small independent farms across Scotland and England and dry-aged on-site for up to 40 days.
Goodman’s menu features a variety of classic steakhouse sides like macaroni cheese and onion rings as well as more unusual options like roasted bone marrow with parsley salad or lobster macaroni cheese.
3. Smith & Wollensky
Located in the heart of Covent Garden, Smith & Wollensky is a New York-style steakhouse that has been serving up top-quality beef since 1977. Their steaks are USDA Prime, meaning they are the top 2% of all beef produced in the United States.
In addition to their signature steaks, Smith & Wollensky also offers a range of seafood dishes like lobster bisque and seared scallops. Sides include classic options like creamed spinach and mashed potatoes as well as more unique offerings like truffle fries and roasted bone marrow.
4. Gaucho
Gaucho is an Argentinian steakhouse with several locations across London, including Piccadilly, Tower Bridge, and Canary Wharf. Their beef is sourced from Argentina and Uruguay and cooked on an open flame grill for that authentic South American flavor.
In addition to their steak offerings, Gaucho also has a range of ceviche dishes, empanadas, and other Latin American-inspired starters. Sides include classic options like French fries and creamed spinach as well as more unusual options like quinoa salad with avocado and pomegranate.
Conclusion
When it comes to finding the best steak restaurant in London, there are plenty of great options to choose from. Whether you’re looking for a classic steakhouse experience or something a little more exotic, these four restaurants are sure to satisfy your cravings for juicy cuts of meat cooked to perfection.