London may be known for its bustling city life, but did you know that it is also home to one of the biggest farms in the city? That’s right, in the heart of London lies a vast agricultural land that is known as “The Forty Hall Farm.”
The History of Forty Hall Farm
Forty Hall Farm is situated in Enfield, North London, and has a long and rich history. The farm dates back to the 17th century when it was owned by Sir Nicholas Rainton.
It was later owned by wealthy merchants and politicians such as Alderman John Eyles and Sir Hugh Smithson. The farm was also used as a hospital during World War I.
The Current State of Forty Hall Farm
Today, Forty Hall Farm is owned by Capel Manor College, which uses it as an educational center for students interested in agriculture and land management. The farm covers over 170 acres of land, making it one of the largest farms in London.
The Animals at Forty Hall Farm
The farm is home to various animals such as cows, sheep, pigs, goats, ducks, geese, and chickens. These animals are not only used for educational purposes but also for producing organic meat and eggs that are sold to the public.
The Crops at Forty Hall Farm
Apart from animals, Forty Hall Farm is also famous for growing a wide range of organic crops such as vegetables, fruits, herbs, and flowers. The farm uses sustainable farming practices that prioritize soil health and biodiversity.
Why Visit Forty Hall Farm?
Visiting Forty Hall Farm can be an enjoyable experience for people of all ages. Here are some reasons why you should consider visiting:
- Learn about sustainable agriculture practices.
- See rare breeds of animals.
- Purchase fresh organic produce.
- Enjoy a day out in the countryside.
Conclusion
In conclusion, Forty Hall Farm is a hidden gem in London that offers a unique opportunity to experience agriculture in the city. With its rich history, vast land, and sustainable practices, it is a must-visit destination for anyone interested in learning about farming and its impact on the environment.
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