If you’re planning a trip to Prague, you’re in for a treat when it comes to food. The Czech Republic’s capital city has a rich culinary tradition that includes hearty meats, savory stews, and of course, beer. Here are some must-eat dishes and drinks to try during your visit.
1. Goulash
Goulash is a stew made with beef or pork and vegetables like onions and carrots.
It’s seasoned with paprika and other spices for a rich, warming flavor. Goulash is usually served with bread or dumplings, which soak up the flavorful sauce.
2. Trdelník
Trdelník is a popular street food in Prague.
It’s made by wrapping dough around a stick, grilling it over an open flame, and then coating it in sugar and cinnamon. The result is a crispy pastry that’s slightly sweet and perfect for snacking on while exploring the city.
3. Pilsner Urquell
Pilsner Urquell is one of the most famous beers in the world, and for good reason.
This light lager has been brewed in the Czech Republic since 1842 and is known for its crisp, refreshing taste. Whether you’re sitting down for a meal or just enjoying a drink at a pub, you can’t go wrong with Pilsner Urquell.
4. Roast Duck
Roast duck is another classic Czech dish that shouldn’t be missed.
The duck is seasoned with salt, garlic, and caraway seeds before being roasted until crispy on the outside and juicy on the inside. It’s often served with red cabbage and dumplings for a hearty meal that will keep you going all day.
5. Svíčková
Svíčková is a creamy beef dish that’s perfect for a special occasion or a fancy dinner out.
The beef is marinated in a mixture of spices and vinegar before being cooked with root vegetables and served with a creamy sauce made from cream, flour, and vegetable broth. It’s typically served with dumplings and cranberry sauce.
6. Becherovka
Becherovka is a herbal liqueur that’s been produced in the Czech Republic since the early 19th century.
It’s made from a secret recipe of herbs and spices, including cinnamon, anise, and cloves. Becherovka is often served as an after-dinner drink or used in cocktails.
Conclusion
Prague has an abundance of delicious food and drink options to choose from. Whether you’re in the mood for something hearty like goulash or roast duck, or something sweet like trdelník, there’s something for everyone.
And of course, no trip to Prague would be complete without trying some Pilsner Urquell or Becherovka. Bon appétit!
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When visiting Prague, one of the most exciting aspects is undoubtedly exploring the local cuisine. The city offers a wide range of delicious dishes that showcase the rich culinary traditions of Czech Republic. Whether you are a meat lover or prefer vegetarian options, Prague has something for everyone.
Prague, the capital city of the Czech Republic, is not only famous for its stunning architecture and rich history but also for its delicious cuisine. If you’re planning a trip to Prague, here’s a list of must-try dishes that will tantalize your taste buds and give you a true taste of the city.
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One of the most beloved traditional Czech dishes is Svíčková.
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