What Restaurants Does Stanley Tucci Go to in Rome?

By Michael Ferguson

Rome, the eternal city, is renowned for its rich history, stunning architecture, and of course, its delectable cuisine. When it comes to dining in Rome, there is no shortage of options. From traditional trattorias to upscale fine dining establishments, the city offers a plethora of culinary delights to satisfy every palate.

Stanley Tucci’s Love for Roman Cuisine

Stanley Tucci, the acclaimed actor and food enthusiast, has a deep love for Rome and its culinary traditions. Known for his role in movies like “Big Night” and “Julie & Julia,” Tucci has not only showcased his talent on screen but also his passion for food.

When visiting Rome, Tucci has shared some of his favorite restaurants where he enjoys indulging in the city’s gastronomic wonders. Let’s take a closer look at these remarkable dining establishments:

1. Roscioli

Roscioli is a beloved family-owned deli and restaurant that has been serving authentic Roman cuisine since 1872. Located in the heart of Rome’s historic center, this culinary gem offers an array of traditional dishes made with locally sourced ingredients.

Tucci highly recommends trying their mouthwatering carbonara, which is prepared using only the finest guanciale (cured pork jowl), pecorino cheese, eggs, and freshly ground black pepper. The combination of flavors will leave you craving more.

2. Trattoria da Cesare al Casaletto

If you’re looking for a true Roman experience off the beaten path, Trattoria da Cesare al Casaletto is the place to be. This charming trattoria located in the Gianicolense neighborhood offers a cozy atmosphere and exceptional traditional cuisine.

Tucci recommends trying their signature dish, cacio e pepe, a simple yet divine pasta dish made with only three ingredients – pasta, pecorino cheese, and black pepper. The creamy texture and bold flavors will transport you straight to food heaven.

3. Pizzarium

When it comes to pizza in Rome, Pizzarium is a must-visit. This small but bustling pizzeria is famous for its creative toppings and unique combinations. Tucci praises their pizza al taglio, which is served by the slice and allows you to try multiple flavors in one sitting.

From classics like margherita to innovative options like potato and mozzarella, the variety at Pizzarium is sure to please even the most discerning pizza connoisseur.

4. Armando al Pantheon

Located just a stone’s throw away from the iconic Pantheon, Armando al Pantheon is a historic trattoria that has been serving traditional Roman dishes since 1961.

Tucci recommends starting with their mouthwatering supplì, a deep-fried rice ball stuffed with mozzarella cheese. For the main course, he suggests trying their delectable saltimbocca alla romana, tender veal topped with prosciutto and sage.

In Conclusion

Rome offers an abundance of culinary delights that cater to every taste bud. Whether you’re a fan of traditional Roman cuisine or looking to explore innovative dishes, Stanley Tucci’s recommendations are sure to guide you in the right direction.

So next time you find yourself in Rome, take a cue from Tucci’s gastronomic adventures and embark on your own culinary journey through the eternal city’s finest dining establishments.