What Time Is Breakfast in Barcelona?

By Alice Nichols

Barcelona is a beautiful city that is known for its rich culture and delicious cuisine. One of the most important meals of the day in Barcelona is breakfast, which is commonly referred to as “esmorzar” in Catalan.

When is Breakfast Served in Barcelona

The timing of breakfast in Barcelona can be quite different from what you may be used to. While many countries serve breakfast early in the morning, Barcelona has a more relaxed approach to this meal.

Typically, breakfast in Barcelona is served between 7:30 AM and 10:30 AM. This gives locals and tourists alike plenty of time to start their day without feeling rushed.

What Can You Expect for Breakfast in Barcelona

Breakfast is an important meal in Barcelona, and it offers a variety of options for everyone’s taste buds. Most cafés and restaurants offer a traditional continental breakfast consisting of coffee or tea with pastries such as croissants or ensaimadas (a sweet pastry typical of the Balearic Islands).

If you prefer something savory, you can try “pan con tomate,” which is bread rubbed with tomato and olive oil or “fuet,” which is thinly sliced dry-cured sausage.

Top Places for Breakfast in Barcelona

  • Pastisseria Escribà: This bakery has been around since 1906 and offers some of the best pastries in town. Try their signature “La Bomba,” a cream-filled pastry covered in chocolate.
  • Café Federal: This café located near Plaça de Catalunya offers a variety of vegetarian options such as avocado toast, smoothie bowls, and homemade granola.
  • Brunch & Cake: This café has become a popular spot for brunch with its Instagram-worthy plates such as pancakes with fresh fruit and whipped cream or eggs Benedict on avocado toast.

Conclusion

Breakfast in Barcelona is a meal that is not to be missed. With the relaxed timing and delicious options, it’s the perfect way to start your day in this vibrant city.

So, next time you’re in Barcelona, make sure to try out some of the local breakfast spots and indulge in the city’s rich culinary traditions.