London broil is a delicious cut of beef that is perfect for a hearty dinner. It’s a lean, flavorful cut that is best cooked medium-rare or medium, and it’s often marinated to enhance its natural flavors.
But what to serve with London broil? Here are some ideas to make your meal complete.
Side Dishes
Roasted Vegetables: Roasted vegetables are a great side dish for London broil. You can roast any vegetables you like, but some good options include carrots, broccoli, cauliflower, Brussels sprouts, and sweet potatoes. Toss the veggies in olive oil and season with salt and pepper before roasting them in the oven.
Baked Potatoes: A baked potato is a classic side dish that pairs well with London broil. You can top it with butter, sour cream, chives, cheese, or bacon bits.
Creamed Spinach: Creamed spinach is a rich and delicious side dish that complements the flavor of London broil perfectly. It’s easy to make by sautéing spinach in butter and then adding heavy cream and Parmesan cheese.
Salads
Caesar Salad: Caesar salad is a classic salad that goes well with almost any main course. The tangy dressing and crunchy croutons pair perfectly with the rich flavor of London broil.
Greek Salad: A Greek salad is another great option to serve with London broil. The combination of feta cheese, olives, tomatoes, cucumbers, and red onions creates a fresh and flavorful salad that complements the meat nicely.
Beverages
Red Wine: A full-bodied red wine like Cabernet Sauvignon or Merlot pairs well with London broil. The tannins in the wine help cut through the richness of the meat and enhance its flavor.
Beer: If you prefer beer, a full-bodied ale or stout is a good choice to serve with London broil. The malty flavors in the beer complement the beef nicely.
Conclusion
London broil is a delicious cut of beef that can be paired with a variety of side dishes and salads. Roasted vegetables, baked potatoes, and creamed spinach are all great options to serve with this meat.
Caesar salad and Greek salad are both refreshing salads that complement the meat nicely. When it comes to beverages, red wine or beer are both good choices to serve with London broil. Whatever you choose, make sure to enjoy this flavorful cut of beef!
10 Related Question Answers Found
London Broil is a delicious cut of beef that is perfect for grilling or broiling. But what do you do with it once you’ve cooked it? While London Broil is delicious on its own, there are many ways to repurpose it and turn it into a new meal.
London broil is a lean cut of beef that’s popular for its tender and juicy texture. However, deciding what to serve with it can be a challenging task. In this article, we will explore some of the best sides and drinks that go well with London broil.
London Broil is a versatile cut of meat that can be used in a variety of dishes. This lean cut of beef is typically marinated before cooking to add flavor and tenderness. In this article, we will explore some of the different ways you can use London Broil in your cooking.
If you’re looking for a delicious and affordable cut of meat that can stretch your budget, then look no further than the tough London broil. This cut is made from top round or flank steak and can be challenging to cook correctly due to its toughness. However, with a little creativity and know-how, you can transform this cut into a mouth-watering meal that will have your taste buds dancing.
Leftover London Broil can be a bit tricky to work with, but it’s a great opportunity to get creative in the kitchen! If you’re wondering what to do with your leftover London Broil, we’ve got you covered. Here are some great ways to use up that delicious meat:
1.
London Broil is a popular cut of beef that has been enjoyed by meat lovers for decades. It is a lean, flavorful piece of meat that can be cooked in many different ways. But what is London Broil good for?
If you’re a meat lover, you’ve probably heard of top round London broil. This cut is popular among steak enthusiasts because of its rich flavor and versatility in cooking. But what exactly is top round London broil, and why is it so highly regarded?
Are you a fan of sports movies and looking for something new to watch? You might want to check out Winning London! This 2001 movie follows a group of American teenagers who participate in an international Model United Nations competition in London.
If you’re a fan of grilled or broiled beef, you’ve probably heard of London broil. It’s a popular cut of meat that’s known for its tenderness and rich flavor. But what if you can’t find London broil at your local grocery store or butcher shop?
If you’re a meat lover, you must have heard of London Broil. It’s a popular cut of beef that’s been around for decades and is still loved by many. But did you know that London Broil is not actually a cut of beef?
