If you’re visiting Paris, deciding where to eat can be a daunting task. With so many options to choose from, it’s easy to get overwhelmed.
But don’t worry, we’ve got you covered! In this article, we’ll explore some of the best places to eat in Paris and what makes them so special.
Traditional French Cuisine
Le Comptoir du Relais – Located in the Saint-Germain-des-Prés neighborhood, this restaurant is known for its traditional French cuisine. The menu changes daily based on what’s in season, but you can always expect dishes like escargot and foie gras. Be sure to make a reservation in advance!
L’Ami Jean – This Basque-style restaurant is popular among locals and tourists alike. The portions are generous and the food is hearty and flavorful. Try the duck confit or the pork belly for a truly authentic dining experience.
International Cuisine
Pierre Sang Boyer – Chef Pierre Sang Boyer has two restaurants in Paris—one in Oberkampf and one in Gambetta—both of which offer a unique fusion of French and Korean cuisine. The tasting menu is highly recommended if you want to try a little bit of everything.
Frenchie – This trendy restaurant serves up creative, modern cuisine with international influences. The menu changes often, but you can always expect dishes like scallops with hazelnut butter or lamb with eggplant puree.
Cafes & Bakeries
Cafes
Café de Flore – A historic café located in the Saint-Germain-des-Prés neighborhood, Café de Flore has been around since 1887. It’s a great spot for people watching and enjoying a cup of coffee or a croissant.
Ladurée – This famous bakery is known for its macarons, but also offers a variety of other pastries and treats. There are several locations throughout Paris, but the one on the Champs-Élysées is particularly picturesque.
Bakeries
Pain Poilâne – This bakery has been around since 1932 and is known for its sourdough bread. You can also find pastries, cakes, and other baked goods here.
Boulangerie Utopie – A newer addition to the Parisian bakery scene, Boulangerie Utopie is gaining popularity for its creative and innovative breads and pastries. Try the croissant with black sesame or the brioche with yuzu.
Conclusion
No matter what your taste buds are craving, Paris has something to offer. From traditional French cuisine to international fusion dishes, there’s no shortage of delicious food in this city. And don’t forget to save room for dessert!