When visiting Rome, one of the best ways to truly experience the local culture is by trying out the city’s incredible food scene. While popular tourist spots may offer tasty options, nothing beats the satisfaction of dining at a place where the locals eat. Here are some hidden gems and local favorites in Rome that you shouldn’t miss!
Trastevere – A Food Lover’s Paradise
If you’re looking for authentic Roman cuisine away from the hustle and bustle of touristy areas, head to Trastevere. This charming neighborhood is filled with narrow cobblestone streets lined with traditional trattorias and cozy osterias.
Da Enzo al 29
This local favorite in Trastevere is known for its mouthwatering Cacio e Pepe pasta. The simplicity of this dish perfectly captures the essence of Italian cooking.
The pasta is generously coated in a creamy Pecorino Romano cheese sauce with a hint of black pepper. Make sure to arrive early or be prepared to wait, as this place gets crowded!
Ristorante Roma Sparita
Located just a stone’s throw away from Da Enzo al 29, Ristorante Roma Sparita offers another Roman classic – Cacio e Pepe with a twist. Here, they serve it inside a hollowed-out pecorino cheese wheel! The warm pasta melts the cheese as it’s stirred, creating a decadent and unforgettable taste.
Pizza: A Roman Staple
No trip to Italy is complete without indulging in some authentic pizza. While Naples may be famous for its pizza, Rome has its own unique style that should not be missed.
Pizzarium
If you’re looking for grab-and-go pizza, Pizzarium is the place to be. Located near the Vatican City, this small pizzeria offers an impressive selection of gourmet pizza by the slice. From classic Margherita to more adventurous toppings like zucchini flowers and truffle, there’s something for everyone.
Pizza al Taglio
For a true local experience, head to Forno Campo de’ Fiori in the historic center of Rome. Here, you’ll find Pizza al Taglio, which means “pizza by the cut.”
This style of pizza is rectangular and sold by weight. Choose from an array of toppings and watch as your slice is heated up and served piping hot.
Gelato: A Sweet Treat
No culinary adventure in Rome would be complete without indulging in some gelato. Skip the tourist traps and head straight to these local favorites.
Giolitti
Giolitti has been serving gelato since 1900 and is a beloved institution among locals. With a wide variety of flavors and toppings, it’s no wonder that this gelateria has stood the test of time. Don’t miss their signature flavors like crema di Gianduia (chocolate-hazelnut) or fragola (strawberry).
Fatamorgana
If you’re looking for unique and innovative flavors, Fatamorgana is the place to go. With options like black sesame, rosemary with caramelized figs, or even gorgonzola with balsamic vinegar, this gelateria pushes the boundaries of traditional gelato flavors.
A Taste of Authenticity
Exploring where the locals eat in Rome allows you to discover hidden culinary gems that offer a truly authentic experience. From pasta to pizza and gelato, these local favorites will satisfy your taste buds and leave you craving for more. So, next time you’re in Rome, be sure to venture off the beaten path and enjoy a meal like a true local!