How Do You Split a Backpacking Meal?

By Anna Duncan

When it comes to backpacking, packing light and planning meals ahead of time is essential. When you’re on the trail, you want to make sure that you have enough food to keep you going but also that you don’t end up carrying way too much weight.

One way to cut down on your food load is to split meals between two or more people. Splitting a backpacking meal can help ensure that everyone gets enough to eat while also reducing the amount of food each person needs to carry.

The first step in splitting a backpacking meal is determining what type of meal you want. Generally speaking, it’s best to stick with simple meals that don’t require a lot of preparation or cooking.

Some ideas include pre-made sandwiches, wraps, salads, or even cold pasta dishes. Once you decide on a meal, figure out how many servings it will require for each person and then divide the ingredients accordingly.

Another important factor when splitting meals is portion control. If one person is eating more than their fair share, it could mean that others go hungry. Before heading out on the trail, plan ahead and make sure everyone has an equal amount of food in their pack.

If possible, pre-portion meals into individual containers so everyone knows exactly how much they are getting.

In addition to portion control, it’s important to consider dietary needs when sharing meals on the trail. If someone in your group has allergies or special dietary requirements, make sure that their needs are taken into account when preparing meals for the hike. It may be helpful to assign specific tasks for each person so everyone can contribute equally.

Conclusion:

Splitting a backpacking meal between two or more people can be a great way to reduce weight while still providing enough sustenance for your journey. Before heading out on the trail, plan ahead and figure out how many servings will be required for each person and pre-portion as necessary. Additionally, take into consideration any special dietary requirements within your group so everyone can enjoy the same meal.