What Is a Trdelnik Prague?

By Alice Nichols

Trdelnik is a traditional pastry that has become an emblematic food item of Prague, the capital city of the Czech Republic. It is a sweet and savory dessert that has gained worldwide popularity in recent years.

Made from rolled dough that is wrapped around a stick, Trdelnik is then grilled and coated with sugar and cinnamon. The result is a crispy, caramelized exterior with a soft and fluffy interior.

The Origin Story

Trdelnik’s exact origin story is not clear. However, it is believed to have originated in Transylvania, which was once part of Hungary and now belongs to Romania.

The pastry was originally made by shepherds who cooked it over an open fire while tending their flocks. They used wooden sticks to roll the dough into spirals, which they then grilled over an open flame.

The Rise of Trdelnik in Prague

Trdelnik first arrived in Prague in the early 2000s, where it quickly became a popular street food among locals and tourists alike. Today, you can find numerous street vendors selling Trdelnik throughout the city. In fact, it has become such an iconic food item that many tourists consider their visit to Prague incomplete without trying one.

How to Make Trdelnik

Making Trdelnik at home requires some skill but can be accomplished with patience and practice. Here’s how you can make your own version of this delicious pastry:

  1. Mix flour, yeast, sugar, salt, milk, butter and egg yolks together until you get dough.
  2. Knead the dough until it becomes smooth.
  3. Cover the dough with plastic wrap or cloth and let rise for about an hour.
  4. Roll out the dough into thin strips.
  5. Wrap the dough around the metal sticks and grill over hot coals or in an oven until golden brown.
  6. Roll the Trdelnik in a mixture of cinnamon and sugar while it’s still warm.
  7. Enjoy your homemade Trdelnik!

Conclusion

Trdelnik is a simple yet delicious pastry that has captured the hearts of many. Its unique texture and taste make it a must-try food item when visiting Prague. Whether you’re enjoying it on a stroll through the city or making it at home, Trdelnik is sure to satisfy your sweet tooth.